Patanjali Spices

Patanjali-Spices

Patanjali Masale is testy and healthy. In the olden times also Masale are used to pacify various kinds of diseases in Ayurveda.

Masale are used in different curries for flavour purpose more than their medicated values in Present times.






Patanjali Masale have unique flavour, Taste and medication in its nature, Because Arogya Masale made by the Divya Pharmacy and Patanjali Ayurveda are premium grade of herbals and flavoured medicated ingredients.

To nourish the taste and cherish the use Arogya Masale.

Product Type:-Spices

Ingredient for Black Pepper Whole Spice: Black Pepper (Piper Nigrum L.).

Ingredient for Black Pepper Powder Spice: Daniya, Jeera, Lal Mirch, Kali Mirch, Pyaz Powder, Haldi, Badi Elaichi, Sounth, Choti Elaichi, Long, Lahusan Powder, Namak, Star Anis, Pili Mirch, Long Patta..

Ingredient for Garam Masala Powder Spice: Jeera- Kali mirch- Sounth- Jaifal- Badi Elaichi- Tejpata- Amlaved- Dalchini- Choti Pepal- Javitri,Choti Elaichi.

Dosage:As per your requirement & taste

Qty/Weight:100gm.

Benefits in:

  • 1. Gives taste to the food
  • 2. Provide nutrients the the food
0
0

0
0
0
Precaution As Directed by Physician

Video

Patanjali Arogya Masala | Product by Patanjali Ayurveda


Author

Ankush Mittal is the founder of herbaldoor.com, He is a young Blogger ,Designer and writer. He At herbaldoor mostly writes about health tips ,ayurvedic products and herbal products.